fly2lunch.com Flying W Restaurant & Airport Information

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Airport Information

FAA information as of: 2025/08/07
Airport: Flying W (XS56)
1372.2 nm from Baker on an initial heading of 244°
2 miles S of Raymondville
Sectional chart: Brownsville

	Latitude	Longitude
	26° 26' 55.2"N	97° 47' 30.9"W
	26° 26.920'N	97° 47.516'W
	26.44867944°	-97.79194°

Elevation: 30 ft
Magnetic Variation: 7° E
Traffic Pattern Altitude: See Remarks section below
Segmented Circle: N
Lighting:
Communications:

	CTAF and/or UNICOM:
	ARTCC:	Houston
	Flight Service Station:	1-800-WX-BRIEF

Non-commercial landing fee: N

Runway Information

	Runway: 08/26
	Dimensions: 3000 x 85 ft
	Runway treatment: NONE
	Edge lighting: None

	Runway: 15/33
	Dimensions: 2400 x 50 ft
	Runway treatment: NONE
	Edge lighting: None

Services
Fuel types:
Bottled oxygen:
Bulk oxygen type:
Airframe repair: None
Powerplant repair: None
Customs airport of entry:
Customs landing rights:

Contact information
Owner:

	Larry A. Wheelock
	13289 Fm 490
	Raymondville, Tx 78580
	956-689-3980

Manager:

	Larry Wheelock
	13289 Fm 490
	Raymondville, Tx 78580
	956-689-3980

Departure airport
Baker

Aeronautical Chart
by skyvector.com

Destination airport
Flying W

Aeronautical Chart
by skyvector.com

Airport Remarks

MAYBE EXEMPT UNDER GRANDFATHER CLAUSE.
UNLIGHTED 499 FT AGL TWR 2.25 MILES SE OF ARPT.
FOR CD CTC HOUSTON ARTCC AT 281-230-5622.
INTER AT OTR TIMES.
OR 812-243-0942 (TEXT ONLY).
OR 812-877-1730, 812-243-0942 (TEXT ONLY).